What’s in October’s Wholesale News?

Get your hands on the latest edition to blow away those autumnal cobwebs

Ok, so summer is over and the focus has turned to cosying up inside and the end-of-year festivities. And if you’re a business owner, you’ll already be thinking to next year and what’s in store further afield.

That’s why we’re trying to provide some insight and commentary that begins to look at what wholesalers can be doing to grow this businesses – be it now or further down the line. There’s lots to read and we believe it’s one of our strongest issues yet. Here’s what’s in store:

Secrets to foodservice success

When it comes to wowing its customers, Harlech Foodservice is rolling out the red carpet to provide expert knowledge on top of an incredible range of products

Festive fancies

Don’t come up short this Christmas – check out what some of the industry’s top suppliers recommend considering when stocking up your depot ahead of the festive season

Fighting the war on hunger

With three million children at risk of holiday hunger in the UK, Brakes’ Meals & More initiative is making strides to reduce the impact of a growing epidemic

Is wholesale making the most of e-commerce?

It’s a hot topic among wholesalers, but with no blueprint to follow, e-commerce still causes a lot of headaches. So Wholesale News teamed up with Red Bull to host an industry roundtable to discuss the key issues and find some answers

If you’re not already, you can subscribe to Wholesale News to make sure you get every edition in 2019 for free.

magazine October Wholesale News